Lobster Buffet Feast

 

“HOOK, LINE & SINKER” LOBSTER BUFFET

Catering Unlimited Serves Lobster At Cost!!   

 

To accompany your premium lobster Catering Unlimited has something for everyone. We provide a lavish buffet for a set price and add your lobster on at cost. And lobster bibs and picks are included. As an example, because lobster prices vary throughout the year, a one-pound lobster could cost $8.99 - a 1.5-pound lobster $13.50.

Chilled lobster tails and claws served with lime aioli are also an option – at market price.

Our Lobster Buffet also includes an alternative to lobster. If you prefer to serve lobster only please deduct $3.50 from the Buffet price.

If you would like Hors d'oeuvres prior to your Lobster Feast please refer to our Hors d'oeuvres Menu. Hors d’oeuvres prior to dinner range from $3.95 and up.

 

  LOBSTER FEAST BUFFET MENU @ $29.95 (Lobster Not Included)

 

Premium Lobster, steamed, Cracked and served with drawn butter, lemon wedges, bibs & picks

(Please add cost)


It's all about choices!

 

Choose One From This Category:

 

 

  • Vegetable Chowder

  • Seafood Chowder with Haddock, Salmon, Scallops & Shrimp (please add $2.95)

  • Indian Point Steamed Mussels in Basil Tomato Cream Sauce

  • Smoked Salmon Terrine with Cucumber Coulis & Crackers

  • Bacon & Liver Pate with Nova Scotia Cranberry Comfiture & Baguette

  • Solomon Gundy with Granny Smith Apples and Vidalia Onions

 

Choose One Choice From Meat or Fish 

 Meats:

Roast Beef with Au Jus Gravy - slow roasted to your liking - carved at the Buffet Table

Lemon Garlic Chicken Breast

Roasted Turkey with Stuffing & Gravy - carved at Buffet Table

Glazed Ham - carved at Buffet Table

Butterflied Loin of Pork with Herbs & Garlic - carved at Buffet Table 

Grilled Beefeater Steaks – add $3.50

Fillet Mignon – add $4.95

 Fish Talk:

Grilled Salmon Fillets glazed with Honey & Orange

Baked Haddock in Mushroom Cream Sauce

Baked Salmon Fillets with Herb Crust (please add $1.00)

Chilled Poached Salmon Fillets with Cucumber Coulis (please add $1.00)

Maritime Fish Cakes with White Sauce

Fillet of Chilled Poached Salmon on Cucumber Dill Coulis

 Vegetarian Choices:

Spaghetti Squash with Eggplant Persillage

Gateau of Crepes layered with Vegetables & Cheese

Bombay Vegetable & Fruit Curry

Seafood Lasagne (please add $1.00)

Vegetable Lasagne

Portobello Mushroom Burger with Roasted Red Pepper Coulis

All Buffets Include:

Bread Station with Savoury Butters

Condiments & Pickles

   

Salads - Please Choose Three    (Additional Salads - just add $3.25 each)

 Leaf Salads:

Garden Medley with Lemon Poppy Seed Dressing

Tender European Greens with Julienne of Vegetables topped with Citrus Ginger Dressing

Spinach, Bacon & Mushroom with CU's Spinach House Dressing

Classic Caesar with Jarlsberg Cheese, Parmesan Cheese, Croutons & CU's Caesar House Dressing

Classic Greek with Feta, Cucumbers, Tomatoes, Olives, Red Onion & Romaine

Spinach, Strawberry & Toasted Almonds with Honey Orange Dressing

 Pasta Salads:

  • Pasta Primavera

  • Spicy Bangkok Noodles                  

  • Greek 

  • Straw & Hay                          

  • Garlic Alfredo                           

  • Shells, Cheddar Cheese, Carrot, Celery & Colourful Peppers

 Vegetable Salads:

Traditional Potato with Baby Peas

New Wave Potato with Dill Pickles, Julienne of Carrots & Vinaigrette Dressing

Thai Vegetable Salad with Sweet Rice Vinegar Dressing

Cajun Rice or Mediterranean Rice

Tortellini, Olive & Artichoke (add $.95)

Cabbage, Apple & Raisin Cole Slaw

Tabulli garnished with Vine Ripened Tomatoes

Basket of Crudités - Fresh Vegetables with Dill Dip or Sun Dried Tomato Dip

Curried Couscous (add $.95)

Papaya & Lettuce with Papaya Dressing (Seasonal)

Cucumber and Sour Cream

Please Choose Two Desserts:     (For a Third Choice Please Add $3.50)

Cookie Station

Crepe Station – add $1.50 - warm Crepes filled with Lemon Scented Ricotta and

topped with your selection of:

  • Vanilla Ice Cream Fresh macerated Berries

  • Crème Anglaise Warm Chocolate Sauce

  • Fresh Whipped Cream Raspberry Coulis

Orange Cream Chiffon Cake with Whipped Cream

Selection of Fresh Pies

Blueberry Cobbler with Whipped Cream

Strawberry Shortcake Torte with Grand Marnier Whipped Cream

Lovely Selection of Squares & Confections (to include Truffles & Florentines please add $1.50)

Valley Apple Cake with Rum Sauce

Pavlova filled with Tropical Fruits and Vanilla Whipped Cream

Peach Cobbler with Whipped Cream

Beautifully Presented Mirrors of Cheese & Fruit

Decadent Chocolate Cake with Strawberries and Cream Cheese Frosting

Lemon Pound Cake with Raspberry Coulis

Cardamom Fruit Salad topped with Grand Marnier Whipped Cream

Your Wedding Cake served with our Raspberry Coulis and Whipped Cream or Crème Anglaise & Strawberries

100% Colombian Coffee and Orange Pekoe Tea

Herbal Teas are available - just ask about our selection.

 

If you would like a simpler menu just ask - we would be happy to design one for you!

 

For Weddings or any event that includes children we offer Children's Beach Buckets filled with Pizza Pops, Small Toy, Cookies, Potato Chips, Fruit & Juice Paks at $13.95.

Children’s lobster buffet dinners are at $19.95 (under 12 years of age).

 

Rentals

Everything from tents, barbecues, tables, chairs, centerpieces, linens, glassware, china and cutlery can be arranged through Catering Unlimited

 

Staffing
On Site Labour is $9.50/Hr per staff for groups under 200
Over 200 people there is no charge for on site wait staff labour (maximum of 4 hours)

Gratuity is based on the Food Purchase at 15%

HST Applies at 13%

 

Alternatives To Some Rentals

If your occasion allows, our quality black disposable plates, cups and napkins are at $.95 per person

Our linen-like tablecloths at $6.50 each

CU’s stainless steel cutlery at $.50 per person


Please add 15% to your food purchase for events under 75 people

20% under 45 people

 

Updated February 2009
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